GIG Articles

Latest Articles

  • Abbvie and Alvine to Collaborate on Investigational Oral Therapy for Celiac Disease

    05/17/2013 | Press Release

    May 14, 2013

  • Make Gluten-Free Food Safe for Patients and Consumers

    04/10/2013 | Rep. Nita Lowey and Alessio Fasano M.D.

    Alessio Fasano, renowned expert on celiac disease and member of GIG’s Medica…

  • Adverse Effects Attributed to Medications May Be From Food for Some People

    03/13/2013 | S.Z. Berg

    People with medical conditions such as celiac, non-celiac gluten sensitivity, or food …

  • The 15th International Celiac Disease Symposium

    02/06/2013 | University of Chicago Ceilac Disease Center

    The meeting will have two educational tracks:

  • Is celiac disease putting you at risk for disordered eating?

    01/10/2013 | Angela Waco, MS Dietetic Intern, Bastyr University

    Just as there is a spectrum of gluten related disorders that affect individuals unique…

  • Sorghum: A Healthy Gluten-Free Whole Grain

    | The United Sorghum Checkoff Program

    Susan Porter of Amarillo, Texas, unknowingly struggled with gluten intolerance for 10 …

  • Non Celiac Gluten Sensitivity – What Does it Mean? Scientists Reach Agreement on Classification

    | Lola O’Rourke, RD

    While about 1% of the US population is estimated to have Celiac Disease, the number of…

  • Hey Macho Man!!! You Have Celiac Disease

    | Richard S. Sowa

    Though more commonly diagnosed in women, celiac disease is increasingly being diagnose…

  • Gluten-Free Glutton: Tips for dealing with holiday gatherings

    11/30/2012 | Mark Basch

    As if the holiday season isn’t stressful enough for some people, it can be even …