HOME
About
Mission
What People Say About GIG
Board of Trustees
Our Sponsors
Annual Reports
Financial Reports
Program and Project Reports
Media Kit
Advocacy
GIG Staff
Programs
Industry Programs
Gluten-Free Certification Organization
Certified Companies
Request Info
Gluten-Free Food Service
About GFFS
Get GFFS Certified
GFFS Certified Facilities
Gluten-Free Certified Food Services
GFFS FAQs
Request Information
Awareness Programs
Chef to Plate
Gluten-Free Restaurant Awareness Program
Participating Restaurants in Chef to Plate
Social Programs
GIG Kids
Kids Camp
Celiac Kids Club Magazine
Advertising with GIG
Alliance Partners
Events
Resources
Getting Started
Celiac Disease
Dermatitis Herpitiformis
Gluten Sensitivities
The Gluten Free Label
FAQ: General
Educational Bulletins
DONATE
Log in
LOCAL
BRANCHES
EDUCATIONAL
BULLETINS
CERTIFIED
PRODUCTS
FIND A
RESTAURANT
GETTING
STARTED
Gluten Intolerance Group of North Alabama (Huntsville)
Branch Leadership Team
Shirley Holt, Branch Manager
Phone: 256-232-9377
Tracy Wright
Phone: 256-217-1975
Contact Us