Eating Mindfully, Gluten-Free
Eating is one of life’s most basic activities – something our bodies require numerous times every day. However, this basic activity deserves some careful thought. Beginning at 1:15 PM at the GIG Health and Wellness Experience on Saturday June 16th, Katie McKenna, CN LMHC, will present a lecture on Mindful Eating. Katie is a Certified Nutritionist and Licensed Mental Health Counselor who believes in a holistic approach encompassing mind, body, and spirit. Her practice in Seattle, “Vibrant Health: Integrative Counseling and Nutrition,” is a place where she shares her belief that mental and emotional considerations are integral to achieving optimal health. Read more…
Posted on Wednesday, May 16th, 2012 at 9:27 pm by Gluten Intolerance Group
Allergy, Intolerance or Sensitivity?
Among the many activities happening on June 16th at the Gluten Intolerance Group’s Health and Wellness Experience is an intriguing lecture given by Dr. Stephen Wangen entitled “Understanding the Difference between Allergy, Intolerance, and Sensitivity.” These terms have come to be commonly but incorrectly interchanged and Dr. Stephen Wangen will provide some clarity on the subject. In 2005, Dr. Wangen co-founded the IBS Treatment Center in Seattle where he has helped to solve digestive issues for thousands of people. The Center is known as a world leader in the treatment of irritable bowel syndrome; a place where patient’s voices are heard. Read more…
Posted on Friday, May 4th, 2012 at 7:01 pm by Gluten Intolerance Group
The Melting Pot and GIG promote gluten-free dining awareness
GIG’s Chef to Plate Gluten-Free Awareness Campaign has nearly 1400 restaurants participating to help observe Celiac Disease Awareness Month in May. These restaurants will post educational materials about celiac disease and other gluten sensitivities. The Melting Pot is participating for the third year, with over 140 restaurants in North America. http://www.marketwatch.com/story/the-melting-pot-restaurants-inc-raises-awareness-about-gluten-intolerance-during-celiac-awareness-month-2012-04-26
Find a complete list of participating restaurants at: http://www.gluten.net/programs/Chef-to-plate-state-listing.pdf
Posted on Monday, April 30th, 2012 at 3:51 pm by Gluten Intolerance Group
Eco Planet oats: gluten-free certification and testing
GFCO certification requires ongoing testing and random product testing from point of purchase as part of the certification process.
Eco Planet made GFCO aware of testing by GFWD in both situations. GFCO worked closely with Eco Planet in these situations to do further investigation. GFCO and Eco Planet took the following actions: Read more…
Posted on Monday, April 23rd, 2012 at 9:37 pm by Gluten Intolerance Group
Relax your body and mind with yoga at Health & Wellness Experience June 16th
Relax your mind, body, and soul at the Gluten Intolerance Group’s Gluten-Free Health and Wellness Experience. On June 16th, the Doubletree Hotel in Seattle will be buzzing with excitement. Take a moment to find relaxation during this experience by joining us at 10:15 AM for the second session of the day. The topic will center on yoga, one of the worlds most ancient practices. Lead by top yoga instructor LauraLynn Jansen, MHEd, CPCC, RYT, this session will begin to describe the ancient practice and its proven benefits of increased flexibility and mental focus. Watch as she demonstrates basic poses along with proper body alignment, a key element in receiving the full benefits of yoga. As a Health Coach with a Master’s Degree in Integrative Health Education, LauraLynn will share her wealth of experience and knowledge, which she has developed over the last twenty years.
Using targeted poses, or asanas, LauraLynn will show there is a simple way to improve digestion and reduce stress. In a world seemingly filled with stressors, many individuals battle weak digestion and an overall sense of imbalance as a result. Accompanied by the poses is the use of pranayama, or breathing. Experience this technique used to aid in stress reduction and find a place of balance during this morning session. The practice and love of yoga is shared by many individuals in the gluten-free community and all are welcome to take part in this event. Whether you are a seasoned Yogi or an individual curious about this overwhelmingly popular form of exercise, come discover the secrets of yoga and find yourself on a more balanced path with LaraLynn Jansen at the Health and Wellness Experience!
Posted on Tuesday, April 17th, 2012 at 11:44 pm by Gluten Intolerance Group
Adults with celiac disease needed for a research study!
The Celiac Center at Beth Israel Deaconess Medical Center, Boston, MA, is testing a new automated phone survey to measure symptoms of celiac disease that can be used to test new treatments for celiac disease.
We are looking for people with celiac disease to test the new survey while eating a food with or without a small amount of gluten.
Participants will take the survey every day for 8 weeks and will come to BIDMC 5 times during the study.
You will be compensated for your time.
This study is being sponsored by Alvine Pharmaceuticals.
If you are interested in learning more, please contact:
Dr. Daniel Leffler
The Celiac Center
Beth Israel Deaconess Medical Center
Phone: 617.667.8397
Posted on Thursday, April 5th, 2012 at 4:57 pm by Gluten Intolerance Group
Chef to Plate Gluten-Free Awareness Campaign is starting
Wow! We now have well over 1400 restaurants that are participating in the Chef to
Plate Campaign. This far surpasses last year’s total of 900 participating
restaurants. The Chef to Plate Campaign will reach far more people in it’s
fourth year than ever before. Read more…
Posted on Wednesday, March 28th, 2012 at 10:51 pm by Gluten Intolerance Group
Gluten-Free Health and Wellness Experience – June 16th, Seattle
Join the Gluten Intolerance Group on June 16th for the Gluten-Free Health and Wellness Experience in Seattle, Washington. This year is like no other – GIG has planned a fun-filled day for you and your family. The festivities will be held at the DoubleTree Hotel Seattle Airport and tickets are now on sale: $15 for adults, $7 for children, and free for the youngsters under the age of 10. Read more…
Posted on Monday, March 19th, 2012 at 5:33 pm by Gluten Intolerance Group
Prevent Disordered eating in children with celiac disease
Children who are diagnosed with celiac disease may develop a dislike or fear of eating, especially if they have associated eating with pain, bloating, and diarrhea in the past. Research shows that children who are required to follow special diets are at higher than average risk for developing eating disorders as they enter adolescence. (Kyngas HA, et al, 2000).
Posted on Friday, March 9th, 2012 at 12:20 am by Gluten Intolerance Group
low bone density can be an indication of celiac disease
The most talked about form of Celiac Disease (CD) usually encompasses symptoms like diarrhea, cramps, bloating, fatigue and weight loss. However, considering that less than 50% of CD patients have all of these symptoms, and that 25% have none of them at all, it is important to know what other symptoms are associated with CD.
Posted on Wednesday, February 29th, 2012 at 5:58 pm by Gluten Intolerance Group
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