If you are following a gluten-free diet, or want to know all you need about it - this is the conference for you.
Learn About
- Cutting edge research
- Practical tips for living gluten-free and balancing your life for better health
- Explore the food & tasting expo
- Network with others living the gluten-free lifestyle
- Hear from today's leading researchers, chefs & dietitions about upcoming trends
Event Highlights
- AFTERNOON TEA AT THE CHEF'S TABLE a panel of research chefs from
well-known brands and restaurants discuss up and coming trends in the gluten-free culinary world. - FOOD & TASTING EXPO - sample gluten free foods and recipes all day Friday and Saturday in our Expo Hall.
- DOCTORS & DIETITIANS PANEL - join the discussion about today's best practices in managing the gluten intolerance spectrum by today's leading experts and practioners.
For Food Industry
GIG is hosting four special hot topics talks for food industry professionals on Thursday, June 30.Read More...
Questions
To talk or trade emails with a live person, please reach out to Nancy or Rebecca:
Phone 253.833.6655, Ext 101
